The air fryer has become immensely popular in kitchens worldwide due to its convenience and healthier cooking method. Still, improper use of this appliance can increase the ri.sk of foodborne illnesses.
Nutrition specialist named Nicola Shubrook explains that an air fryer cooks food by circulating hot air around it, resulting in crispy textures with less oil compared to traditional frying methods. It’s perfect for preparing items like fries and chicken wings.
In spite of its benefits, there are important safety precautions to follow to prevent food poisoning.
CONTINUE READING ON THE NEXT PAGE 🥰💕
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.
