Keep in mind to avoid abrasive tools that could scratch the fryer’s non-stick coating during cleaning.
Other common air fryer mistakes include:
1. Skipping Preheating
All air fryer manuals recommend preheating for 3-5 minutes before cooking. This ensures the device reaches the proper temperature, leading to better cooked food.
2. Overloading the Basket
Air fryers cook by circulating hot air, so packing the basket too full blocks airflow, leading to uneven cooking and less crispy results.
3. Putting Wet Food Directly into the Fryer
Moist food will steam rather than crisp. Pat your ingredients dry with a paper towel before cooking. Additionally, avoid frying batter-coated foods in an air fryer; traditional frying yields better textures.
CONTINUE READING ON THE NEXT PAGE 🥰💕
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.
