Someone here is still eating stuffed cabbage rolls.

🍅 Step 5: Add the sauce

• Pour the crushed tomatoes and the remaining tomato sauce over the stuffed cabbages.

• Make sure they are well coated.

🔥 Step 6: Slow and perfect cooking

1. Cover the dish (lid or aluminum foil).

2. Bake at  375°F (190°C)  for  75 minutes .

3. Then lower the temperature to  325°F (165°C)  and continue baking  for another 90 minutes , until:

   • the cabbage should be ultra tender

   • the sauce was thick and fragrant

Continued on next page

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