These 3 vegetables have a high risk of causing ca.n.cer. Know early to avoid them and tell your loved ones!

🔹 Prevention Tip:

Wash all vegetables thoroughly. Choose organic produce for high-risk items. Peeling certain vegetables or soaking them in salt or baking soda water may reduce residue.

2. Pickled or Preserved Vegetables (in Excess)

In some Asian diets, pickled vegetables are a staple. Yet, long-ter

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