Flaky, golden, and satisfyingly crisp—this dish is comfort food done right.
When those crunchy cravings strike, this pairing of tender fried cod and seasoned onion rings delivers the ultimate indulgence. It’s perfect for a cozy family dinner, a weekend splurge, or a crowd-pleasing game-day meal.
Ingredients
For the Crispy Cod
Cod fillets – 4 (6 oz each)
All-purpose flour – 1 cup
Panko breadcrumbs – 1 cup
Cornmeal – ½ cup
Paprika – 1 tsp
Garlic powder – ½ tsp
Onion powder – ½ tsp
Salt – ¼ tsp
Black pepper – ¼ tsp
Eggs – 2 large
Vegetable oil – For frying
For the Onion Rings
Large onions – 2, sliced into rings
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